Festival Country Indiana Tenderloin Tasting Trail

Festival Country is home to mouth-watering tenderloins. Try them all to discover which Indiana classic is your favorite. 



1. The Willard

This award-winning tenderloin does not disappoint. It features a thick cut, crispy breading and a light pepper flavor. They serve it up with fries and a chilled pickle spear. It's easy to see why it's voted the locals' favorite. 

99 N. Main St., Franklin

317-738-9668

thewillard.com


2. BoJak's Bar & Grille

It's crispy, delicious and served with chips and all the toppings. You can even get this sandwich for a discount on Tenderloin Thursdays.

377 E. Jefferson St., Franklin

317-346-0310

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3. Ann’s Restaurant

Another classic Franklin joint, Ann's features a thick breaded tenderloin (lunch only). What sets theirs apart is the side of homemade potato chips and ranch dressing.

77 W. Monroe St., Franklin

317-736-5421

annsrestaurant.com


4. Dale's 2 Family Restaurant

Dale's is known for fresh, homestyle cooking. Their tenderloin is hand-breaded and served on a toasted bun with the classic toppings and a side of fries.

1071 W. Jefferson St., Franklin

317-868-8773

dales2.com



5. Desperation Depot and Bar

The locals compliment the delicious tenderloin and great service at Desperation Depot. Served with tater tots and topped with cheese, this tenderloin is a crowd-pleaser.

3522 S. U.S. 31, Amity

317-736-0161

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